If you’re looking for a classic and simple mate, go with this brand right here – Taragui.

In Argentina, you can find everyone drinking this.

It’s one of (if not, the) most popular brand there.

Making its way into the United States market, it has become a staple here as well.

If you want to know what all the hype is about, then keep reading because you’re about to find out how it tastes, how long it lasts, its effects, and much more.

So sit tight, and let’s dive into this bag of Taragui…

Nose

Opening a bag of Taragui takes your senses for a ride. Taking a whiff, notes of lemons, limes, and whole wheat bread are present. Very bright, familiar, and nothing smoky. Plain and simple.

Taste

Taragui is straightforward. Each sip contains a dominant earthy/soil overtone with subtler notes of citrus and tobacco. A light smokiness is noticeable in the background but never gets too strong. It’s not a harsh smokiness either that’ll make you wince. It’s smooth and just waves hello in the background. Notes of toasted bread also pop up here and there.

As I keep drinking though, I can’t help but notice this ‘awkward’ note hiding behind each sip. It almost feels like I’m chewing on rubber bands. As bad as that sounds, it’s not disgusting or anything, but it just doesn’t sit right with the rest of the notes. Aside from this though, overall, Taragui is enjoyable if you just want a simple mate. It’s not complex by any means.

I found a water temperature of around 155-165ºF (66-71ºC) tastes the best. Any hotter, and Taragui starts tasting extremely bitter and almost like nothing.

Finish

After swallowing, a bitterness is left behind accompanied by hints of lemon and butter. The finish is short and snappy, and gone within 30 seconds. However, it does leave an astringent sensation in your mouth that doesn’t go away unless you drink some water.

Body/Texture

Taragui is a light-to-medium-bodied mate. Although strong in flavor, it lacks weight on the palate. The first few gourdfuls have a slightly grainy texture. But it’s quickly washed out and turns into a mostly watery mate.

Cycle

Unfortunately, Taragui has a short cycle. With a medium-sized gourd, I can only drink around 1/2 of a liter. The strength of the flavor also dies down quickly just after around 3-4 refills which is unfortunate.

Cut

Taragui features a traditional Argentine cut. Overall, the leaves are medium-to-broadly cut and have a nice olive green color to them. Lots of giant white palos fill the bag as well. And in regards to dust, there’s an average amount.

Preparing Taragui shouldn’t cause any issues. The dust helps hold the mountain of mate well and the larger particles allow you to easily filter it with any bombilla.

Effect

Though lacking in complexity and duration, Taragui makes up for it in effect.

This is usually the mate I reach for when I’m looking for a good energy boost. If you ever woke up in the morning and didn’t want to start your day, Taragui will change that for you. The second I drink this in the morning, I instantly become a lot more focused and alert. It’s almost as if the mate is coursing through my body, waking up every cell.

With this mate’s strong energizing effect, it’s best consumed in the morning. Be careful drinking this any time later.

Taragui Yerba Mate Review

Taragui isn’t like other brands.

It’s simple and basic in taste, but it sure gets the job done.

If you want something to wake you up in the morning or to get your body moving, you won’t be disappointed when you try Taragui.

However, as popular as this mate is in Argentina, I personally wouldn’t drink it every day – only when I need that extra kick.

Whether a beginner or longtime drinker, Taragui is a must-try.

Visit one of the links below now to give it a taste!

Amazon (US | UK | CA | ES | DE | FR)
Click Here To Get A 500g / 1.1lb Bag
Click Here To Get A 1000g / 1kg Bag

PampaDirect (Worldwide)
Click Here To Get A 500g / 1.1lb Bag
P.S. If you enjoyed this Taragui review, you might also want to check out our store because you’ll find one-of-a-kind items.